Easy Mediterranean Chickpeas with Rice! How to dress up chickpeas? Simmer in a flavorful tomato broth brimming with aromatic spices. This one pot Easy Mediterranean Chickpeas with Rice dish is budget-friendly, delicious, and oh-so-satisfying! Serve over steamed rice for a healthy meal that is filling and comes together in 30 minutes. Whole Food Plant Based,…
Lemon Juice
Vegan Italian Penicillin Soup (Italian Pastina Soup)
Vegan Italian Penicillin Soup (Italian Pastina Soup)! The secret to delicious broth? A medley of veggies, herbs, and a hint of vegan parm – *chef’s kiss* Cozy and nourishing, this Vegan Italian Penicillin Soup (also called Italian Pastina Soup) is a soothing soup for the soul with its healthy feel-good ingredients and filling pasta. The…
Herb Roasted Potatoes with Vegan Lemon Chive Sauce
Herb Roasted Potatoes with Vegan Lemon Chive Sauce! We are always in the mood for potato goodness, and this flavorful dish totally delivers. This Herb Roasted Potatoes with Vegan Lemon Chive Sauce is the ultimate appetizer or side dish for your next party. Herbaceous coated potatoes are accompanied by a refreshing sauce that is brimming…
Lebanese Cabbage Roll Soup
Lebanese Cabbage Roll Soup! When your in the mood for those tasty cabbage rolls, but you want to skip the rolling, this delicious soup version fits just the ticket! There is no shortage of healthy, comforting goodness in this oil free, vegan Lebanese Cabbage Roll Soup. A delicious vegan nod to the authentic Lebanese Cabbage…
Vegan Blueberry Lemon Cookie Scones
Vegan Blueberry Lemon Cookie Scones! A healthy sweet treat for breakfast? Don’t mind if we do! Lemony, lightly sweet, and delicious, these easy-to-make Vegan Blueberry Lemon Cookie Scones are moist, tender, and flavorful. Perfect with a cup of coffee or tea, excellent for breakfast, brunch, or a delightful snack, your family will devour these cookie…
Vegan Pumpkin Cookies
Vegan Pumpkin Cookies! Fall is calling and pumpkin is answering. Don’t miss these melt in your mouth, fall-flavored cookies. Bursting with delicious pumpkin spice flavors, these Vegan Pumpkin Cookies are tender, cakey, and an ultimate fall must-have. Eat them just as they are or give them a dusting of Whole Food Plant Based powdered sugar. …
Vegan Baked Caramel Streusel Apples
Vegan Baked Caramel Streusel Apples! What better way to enjoy seasonal, fall apples, than a tender, sauced-up, stuffed apple – Mmmmm! Healthy, comforting, and delicious, these Vegan Baked Caramel Streusel Apples are an out-of-this-world tasty dessert. Apples cups filled with a scrumptious pecan streusel then drizzled with a lovely caramel sauce is sure to be…
Vegan Cucumber Radish Salad with Lemon-Herb Sauce
Vegan Cucumber Radish Salad with Lemon-Herb Sauce! Creamy, herbaceous sauce makes the perfect base for refreshing, marinated cucumbers and radishes piled high with crunchy, buttery pistachios – yum! Beautiful, easy, and flavorful, this Vegan Cucumber Radish Salad with Lemon-Herb Sauce is a delicious, creamy, and elegant appetizer that is a total crowd pleaser. Serve with…
Italian Basil Rice Salad
Italian Basil Rice Salad! Still looking for a refreshing summery salad that feels light and filling all at the same time? Look no further than this veggie packed goodness right here! Comes together quickly using leftover rice, this healthy Italian Basil Rice Salad is brimming with all the musts haves: texture, nutrition, and flavor. This…
Oil Free Vegan Sun-Dried Tomato Aioli
Oil Free Vegan Sun-Dried Tomato Aioli! There are so many delicious ways to flavor aioli, and this sun-dried tomato variation totally delivers. Rich, bold, and wholesome, this simple Oil Free Vegan Sun-Dried Tomato Aioli is easy to make and sure to make your taste buds sing. It’s brimming with sweet sun-dried tomatoes and zippy vinegar…