Pasta and saucy goodness is shining bright in this ultra-comforting dish. A veganized classic favorite, this Vegan Lentil Hamburger Helper will transport you back in time. Homemade deliciousness is brimming with “cheezy” tangy flavors! Lentils and elbow macaroni are coated in a creamy, dreamy cheeze sauce that will have the whole family giving high-5s at…
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Vegan Samosa Rolls
Fragrant, delicious, and satisfying these Vegan Samosa Rolls are perfectly tender, crispy, and full of aromatic Indian spices making all your samosa dreams come true. This nod to the traditional Indian samosa are filled with potatoes, peas, sweet potatoes, chickpeas, red onions, garlic, ginger, jalapeno peppers, and spices then perfected baked into tasty rolls ready…
Monkey and Me’s Menu 60
This week’s Monkey and Me’s Menu features some tasty recipes. Menu #60 includes a FREE bonus shopping list. All recipes are Whole Food Plant Based, vegan, plant based, oil free, refined sugar free, no highly processed ingredients, and gluten free.
Vegan Curry Dressing
When your salad is begging for some dressing goodness, we’ve got a dressing that is sure to have your salad bathing in deliciousness. Bold and refreshing, yet sweet and savory, this Vegan Curry Dressing is perfect for a quick and tasty dressing on your favorite salads or veggie bowls. Creamy tahini, tangy rice vinegar, sweet…
Apple Walnut Cookie Scones
These comforting Apple Walnut Cookie Scones are truly dream worthy. Sweet cinnamon coated apples and tasty walnuts are baked into delicious cookie-scones that are perfect as a breakfast or dessert treat! Tender, soft, crumbly goodness has never been better. Your whole family will be high 5ing you while enjoying this delightful, wholesome treat. Anytime you can have…
Vegan Parmesan Veggie Pasta
Oh yeah, we’ve got some serious summer pasta vibes up in here! This fresh, comforting, and oh-so-delicious Vegan Parmesan Veggie Pasta dish is brimming with summer stars: zucchini and yellow squash yumminess. Toasty pine nuts, hearty navy beans, tasty pasta, nourishing garden veggies, and vegan Parmesan cheese makes for a delicious dinner that has everyone…
Monkey and Me’s Menu 59
This week’s Monkey and Me’s Menu features some tasty recipes. Menu #59 includes a FREE bonus shopping list. All recipes are Whole Food Plant Based, vegan, plant based, oil free, refined sugar free, no highly processed ingredients, and gluten free.
Vegan Lemon Poppy Seed Dressing
Calling all lemon lovers, this simple, oil free, Vegan Lemon Poppy Seed Dressing is velvety, dreamy, and bursting with fresh lemony goodness; it is sure to make your taste buds come alive with the first bite. Perfectly tangy, and zingy, this dressing is healthy and utterly delicious making it this week’s awesome Whip It Up…
Spicy Moroccan Tacos
Taking tacos to the next level of flavor, festiveness, and fun with these Spicy Moroccan Tacos! Bold and spicy, these aren’t your traditional every day tacos, nope, not at all. These delicious tacos are filled with zesty red onions, spicy jalapeños, sweet red bell peppers, hearty sweet potatoes, bold garlic and ginger, and protein-packed chickpeas, all seasoned…
Vegan Spanish Zarzuela Stew
Comforting goodness coming in hot with this amazing stew. This vibrant Vegan Spanish Zarzuela Stew is a nod to the Spanish seafood dish served up in northern Spain. Typically served in street side restaurants, our twist on Zarzuela is a delicious plant based Mediterranean feast. Bursting with wholesome veggies, bold white wine, sweet tomatoes, hearty…