Low-Fat Korean Lentil Bulgogi (Korean BBQ Lentils)! If you’re looking for a fun way to spice up your dinner routine, this recipe is a delicious go-to for a fast, nutritious meal that’s sure to impress.
Bursting with the savory, umami-rich goodness that defines Korean cuisine, this Low-Fat Korean Lentil Bulgogi is not only easy to whip up on a busy weeknight, but it’s also healthy and satisfying. Picture this: tender lentils marinated in a mouthwatering blend of soy sauce, garlic, and a hint of sweetness, all sautéed to perfection. You can serve it over a fluffy bed of rice or in a crisp lettuce wrap for a fresh twist.
Whole Food Plant Based, Vegan, plant based, oil free, refined sugar free, no highly processed ingredients and gluten free.
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