Description

Indulge in the vibrant flavors of this irresistible Refrigerator Curry Pickled Cauliflower recipe that promises a zesty explosion of curry goodness in every bite.

Ingredients

Scale

Base Ingredients:

1 medium head of cauliflower, cut into small florets *
Fresh garlic cloves, peeled, 2 to 3 cloves per jar
Bay leaves, 1 leaf per jar
Pinch mustard seeds, per jar (optional)
Pinch fennel seeds, per jar (optional)
Pinch crushed red pepper, per jar (optional)

Brine Ingredients:

¾ cup water, amount per pint jar *
¾ cup distilled white vinegar, amount per pint jar *
1 Tablespoon pure maple syrup, amount per pint jar *
¾ teaspoon curry powder, amount per pint jar *
¼ to ¾ teaspoon sea salt (canning salt or kosher salt), amount per pint jar *

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Instructions

Pack the small cauliflower florets, peeled garlic, mustard seeds, fennel seeds, and crushed red pepper into the jars, leaving about ½ inch from the top of the jar. See notes about packing the cauliflower into the jar(s). Slide the bay leaf into the packed jar along the side.
In the meantime, place all the Brine Ingredients into a medium stock pot, bring to a boil, then immediately lower to a low simmering boil, simmer at a low boil for 3 to 4 minutes. Remove from the stove.
Very carefully, using a ladle, pour the hot pickling brine into the jars over top of the packed cauliflower. Remove any air bubbles, wipe down the rim of the jar(s), place a lid on the jar, tighten, and allow to sit on the counter until they are no longer hot (about one hour), then place in the refrigerator for 5 days to marinate.
After 5 days, open the jar and enjoy! Will last up to 6 weeks in the refrigerator. IMPORTANT NOTE: This pickled cauliflower is not shelf stable; the pickled cauliflower must be refrigerated.

Notes

*Please reference the blog post for Tips for Success, Pantry Items Used, Storage and Freezing, and Kitchen Products Used.

*Sea Salt: Please adjust the sea salt based upon your family’s sea salt preferences and/or based upon dietary needs.

*Serving: 1 medium head makes 4 pint jars or 2 quart jars