Description
This Oil-Free Red Wine Vinegar Almond Dressing is one of those crave-worthy dressings that comes together fast, tastes like you spent way more time on it, and delivers serious bold flavor in every bite.
Ingredients
Scale
- ½ cup red wine vinegar
- 1 Tablespoon + 1 teaspoon pure maple syrup
- ¼ cup [raw] almond butter *
- ½ teaspoon onion powder
- 1 teaspoon garlic powder
- Pinch to 1 teaspoon sea salt (+/-) *
Instructions
- Place all the Dressing Ingredients into small bowl, whisk vigorously until smooth and emulsified. Serve and enjoy!
Notes
Please reference the blog post for Tips for Success, Pantry Products Used, Storage and Freezing, and Kitchen Equipment Used.
Sea Salt: Please adjust the sea salt based upon your family’s sea salt preferences and/or based upon dietary needs.
Servings: makes ¾ cup