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Close up of Breakfast Pina Colada Yogurt Bowl

Breakfast Pina Colada Yogurt Bowl

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  • Author: Monkey and Me Kitchen Adventures
  • Prep Time: 10 Minutes
  • Total Time: 10 Minutes
  • Yield: 2 Servings 1x
  • Category: Breakfast
  • Diet: Vegan


Calling all Pina Colada lovers everywhere; this healthy Breakfast Pina Colada Yogurt Bowl comes together quickly with simple ingredients!


  • 2 bananas, sliced into rounds
  • 2/3 cup diced pineapple (fresh or canned) *
  • ½ cup Simple Granola (+/-) *
  • ¼ to ½ cup unsweetened coconut flakes, toasted (+/-) *

Yogurt Ingredients:

  • 1 cup unsweetened plain plant yogurt *
  • 1 Tablespoon pure maple syrup (+/-) *
  • ¼ teaspoon coconut extract (optional) *


  1. Place the yogurt in a small bowl, stir in the maple syrup and coconut extract. Refrigerate until ready to use.
  2. Slice the bananas. Place the banana slices (from one banana) into a bowl, dollop with ½ cup of the yogurt in the center, sprinkle with 1/3 cup diced pineapple, and ¼ cup granola.
  3. Top with ¼ cup of toasted coconut flakes.
  4. Repeat with the other banana. Makes 2 yogurt bowls.


*Please reference the blog post for Tips for Success, Pantry Items Used, Storage and Freezing, and Kitchen Products Used.

*Servings:  2