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banana cinnamon parfait, parfait, granola, vegan, vegetarian, whole food plant based, gluten free, recipe, wfpb, healthy, oil free, no refined sugar, no oil, refined sugar free, breakfast, dessert, snacks, easy, fast, quick, dairy free,

Banana Cinnamon Parfait

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  • Author: Monkey and Me Kitchen Adventures
  • Yield: 1 Parfait
  • Category: Breakfast, Dessert
  • Cuisine: American


This easy and delicious Banana Cinnamon Parfait is as healthy as it is delicious, making it a perfect Whole Food Plant Based breakfast or dessert.  Made with bananas, blueberries, cinnamon, plant-based yogurt, and a tasty granola consisting of slivered almonds, chopped walnuts, rolled oats, cinnamon, and hint of maple syrup. No oil, no refined sugar, no highly processed ingredients, and gluten free.   



  1. Place some yogurt into the bottom of a dessert cup.
  2. Lightly sprinkle some cinnamon over top.
  3. Lightly drizzle some maple syrup over top of the yogurt.
  4. Next sprinkle a handful of Simple Granola.
  5. Place some sliced bananas and blueberries over top of the granola.
  6. Repeat starting with a smaller proportion of yogurt, cinnamon, maple syrup, granola and fruit.
  7. End with a tiny dollop of yogurt, tiny sprinkle of granola, and a blueberry.
  8. Enjoy!


*Make ahead:  These can be made ahead, but the granola will become soggy.  If you enjoy crunchy granola, then make them right before serving.