Description
This easy and delicious Banana Cinnamon Parfait is as healthy as it is delicious, making it a perfect Whole Food Plant Based breakfast or dessert. Made with bananas, blueberries, cinnamon, plant-based yogurt, and a tasty granola consisting of slivered almonds, chopped walnuts, rolled oats, cinnamon, and hint of maple syrup. No oil, no refined sugar, no highly processed ingredients, and gluten free.
Ingredients
- Simple Granola – See Additional Recipe
- Bananas
- Blueberries
- Cinnamon
- Maple Syrup
- Plant Based Yogurt
Instructions
- Place some yogurt into the bottom of a dessert cup.
- Lightly sprinkle some cinnamon over top.
- Lightly drizzle some maple syrup over top of the yogurt.
- Next sprinkle a handful of Simple Granola.
- Place some sliced bananas and blueberries over top of the granola.
- Repeat starting with a smaller proportion of yogurt, cinnamon, maple syrup, granola and fruit.
- End with a tiny dollop of yogurt, tiny sprinkle of granola, and a blueberry.
- Enjoy!
Notes
*Make ahead: These can be made ahead, but the granola will become soggy. If you enjoy crunchy granola, then make them right before serving.